About Us

We grew up eating Ayete slathered with Nutella, Fried Fish on Toast, Saandan with Clotted Cream or sometimes Whipped cream with berries and most days woke up craving for SARAVLE and GHAVNE for breakfast! We love our chawal ki roti roll stuffed with Coconut Chutney and we eat Sukat Fry on Savoury Crackers. We make sandwich out of last night's leftover SOREY Fry and we Savour our boiled rice with TAAK! We can eat a bowl of Chavli as snack and Bhaji puri for dinner! Gavti Halwa or China Ghaas (grass!?) is still one of favourite desserts and we enjoy garam garam Soji and Shev on special occasions.

Who are we? Well, we are millennial foodies (aka THE FOODIE GENERATION😋) who are really passionate about our traditional KOKNI FOOD along with all other world cuisines. So, come follow us for amazing kokni delicacies and some fun posts. 😁

With Love,
Kokni Foodie

1 comment:

  1. That's one amazing intro I have ever read on a blog. All the foods you have mentioned are my favourite except nutella, eeww! Everything else is my favourite. My mouth is watering parcel kar do ye sab cheeze. haha..

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