Almond Pudding Recipe | Almond Pez Recipe | Badam Gehu Ki Pez

The most popular Ramadan dessert in Kokan is Pez! We have many different varieties of pez but this almond one is very common. People usually make pez in large quantities and share it with neighbours. It's a healthy dessert that keeps you cool after a long day of fasting and Taraweeh prayer.

The authentic recipe calls for milky extract from soaked whole wheat but you can replace that with wheat starch for a quick fix. You can skip ghee altogether if you are avoiding fats. And if allergic to dairy, you can replace milk with coconut milk but then you'll have to compromise for taste. ;)

Almond Pudding Recipe | Almond Pez Recipe | Badam Gehu Ki Pez

Chicken Clear Soup Salt Free Recipe | Alni Pani Recipe

PC: Asma Dhanshe

A traditional kokani soup popularly known as ‘Alni Pani’ in kokani language and that translates to “water without salt”. This soup is preferably made with home grown organic chicken and homemade ‘desi ghee’. The spices are made fragrant by spluttering in desi ghee and then the chicken is cooked covered in fragrant water for several minutes. The resulting soup is so healthy and yummy that you can’t even guess that it doesn’t have any salt in it. This soup is an amazing remedy for cough and cold and relaxes those aching muscles of your sore throat in no time.

Chicken Clear Soup Salt Free Recipe | Alni Pani Recipe